Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Scoma's Restaurant
|
|
Review by:
citysearch c.
|
|
Review content:
Scoma’s is fantastic! I found Scoma’s through online reviews before a trip to San Francisco. My wife and I ended up going to Scoma’s the first night of our 4-day trip. It was a very unassuming restaurant without all the hoopla of many other Fisherman’s Wharf restaurants. Tucked away down an ally to Pier 47 next to Castagnola’s, Scoma’s is almost completely hidden from the hustle and bustle of Fisherman’s Wharf. The exterior of the restaurant looked very casual –different than the interior. It had a more sophisticated interior with dark woods and white linen table cloths. Although they welcome casual dress, we were glad we wore something nicer. We found the servers to be very professional and well seasoned in their knowledge of the menu. We put faith in their suggestions and ended up sharing the Pasta Fisherman’s Style dish. Their servings are huge and we recommend sharing unless you’re generally a big eater. The meal was so good, we ended up going back again before returning home. The next time we went for it and shared the Crab Cakes appetizer, Lazy Man’s Cioppino and topped it all off with their specialty Tira Misu and port wine. Whoa… I still can’t forget the flavor of that Cioppino. Honestly, the pasta sauce was what really made the dish so good. Our server told us that Scoma’s has been at that location more than 45 years and is one of the oldest restaurants along Fisherman’s Wharf. Because of that, they get first dibs from the fishing fleet. The restaurant has its own fish processing building right outside the kitchen. The seafood literally comes off the boat, gets cut, cracked & filleted and brought to the kitchen within a distance of about 50 feet. It doesn’t get any fresher than that. One other great asset about Scoma’s… free valet parking. Overall there was nothing that we wouldn’t consider exceptional about Scoma’s.
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|