I was raised in Memphis and returned after living in NYC for 10 years. I know what a good slice should look and taste like. This place does not make a good NY style slice. They barely make a ""Pizza Hut"" worthy slice. I was researching places for good pizza because I was sorely missing my gooey cheese dripping, tasty sauce having, crunchy bottom yet chewy crust, fold-able slice. I dragged my Mom to this place because of all the good reviews. After a 30 minute drive, we got a mediocre pizza with cheese that didn't even melt...even after putting it in the microwave...after baking in the oven. the mushrooms were canned. The crust was bland. The sauce was dried out. I would rather eat Domino's than this stuff again.
Cons: Cheese didn't melt, no fresh mushrooms, bland crust
more