The food was amazing. I love me some perfectly good red-meat. The service was top notch. The waitress went out of her way to have the bartender make my wife a new drink, a Ty-Tini thats made with Ty Ku liqueur and vodka. My wife is a pain in the sense that she has to have the latest and greatest thing. Anyways, the ambiance of the restaurant is phenomenal. Top notch joint.
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