I can't really say anything in this Chinese restaurant is special. It is designed for people who really don't know what good quality Chinese food tastes like. I came here at the good review I read. I came on a Sunday night with the family while we were on a vacation outing, passing through Fresno. We arrived at around 6:00 pm on Sunday 12/20/09. There were 5 of us and we were seated on a table for 4. Waitress took about 24 minutes before coming over to take our order. I ordered the Kung Pao Chicken without peanuts because my son is allergic to it, Seafood Combination Hot Plate, Szechuan tofu, BBQ Pork, and white steam rice. The waitress that took our order appeared to be tired and didn't want to work. On the seafood plate, it was $15 on the menu and included Shrimp, Clam, Squid or Scallop. I didn't care for clams, so I asked the waitress to substitute the squids for the clams.
Pros: Read-able Menu
Cons: Poor Quality and Service, Salty Food, and Not priced well
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