whenever we come upstate to visit family we eat at one or two classic local places. last visit we waited too long to get a reservation and so stumbled on the Olde Shaker Inn, a restaurant I remember as a kid growing up in Schenectady. My expectations were low, how could a restaurant this old and dowdy contain within it the secret of great food.
big surprise.
we all loved our meals. I had a shrimp appetizer that blew me away. My vegetarian daughter loved her meal, and my 95 year old mother loved hers. 3 Generations all happy. How often does that happen?
Pros: excellent food
Cons: could use a facelift
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