Look, I eat steaks with such frequency there is a good chance I won't live to see 40. I want to give Chubbys a big thumbs up, especially for their delectable chicken cheesesteak. The onions are particularly noteworthy. Bread and meat are tops in quality. And where else can you get the coldest beer in town served in a frosty mug while you wait for your sandwich? One of Philly's best that's worth the trip on any serious steak eating tour.
Pros: COLD beer while you wait, lively crowd, quick service, open on Sunday unlike Dals.
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