I recently went to bistro 64 with a group of friends for a night out on the town. WOW! The service was great and the food was AMAZING! The two bartenders were some of the best I have had and really know how to make a drink. I loved the live music although at times it was a little loud. I would have to disagree with anyone who says that this restaurant is missing out due to the absence of their old chef. The last time I ate their all the plates looks like horseshoes with only the meat eaten and all the other stuff on the plate left behind. The salsas and potatoes were the same with every dish no matter whether you ordered fish chicken or steak. However, the new menu boast different choices with each dish and let me tell you they are delicious. The salmon is to die for and the chicken my wife had is equally as good. The only insult that this new menu gives to the old chef is that there was obviously a lack of creativity to his dishes. This new chef is amazing! I would definitely recommend this restaurant to anyone, and as long as things stay as high quality as they were this time I will continue to return.
Pros: everything
Cons: all the negative publicity this place doesnt deserve
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