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Premium Prices for Sub-Standard Steak - Review by citysearch c | Outback Orange

Outback Orange

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Premium Prices for Sub-Standard Steak 7/17/2007

My experience at Outback is generally the same everywhere in the US. That is I am paying top dollar for a steak poorly cooked by a high school kid. I usually get seated after an extensive wait, which really makes me wonder about all of you who are willing to do that. Pros: they have food there Cons: long wait, bad food, high prices more
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