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Duck Duck Goose - Review by citysearch c | Duck House

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Duck Duck Goose 9/16/2006

I LOVE IT! I LOVE IT! I LOVE IT! Absolutely the best peking duck. It is very well prepared. They actually trim off the fat on the skin so you don't have to. The skin is soooo CRISPY! You can choose what you want to do with the duck meat, like stir fry with vegetables or you can just have the meat as it is. The glutinous rice is also very good. The fried shrimp is very good. The service is very good too as they help make suggestions. Remember to call ahead for the duck. Pros: CRISPY DUCK! more
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