I have been to Tangerine twice and both times, have left extremely pleased with the service and food. The staff is courteous and accomodating. Our waiter was attentive, despite the fact that we were a large group and the place was busy. We were even given a free cocktail that the bartender was trying out. He was also very knowledgeable about the food. He was so good that we changed our minds after hearing him explain some of the specials. The entress that stood out were the meat dishes such as the drunken duck, short ribs, lamb, and pork chop. The portions are also large so that you don't leave feeling hungry despite the money you pay. You must save room for the dessert, especially the chocolate gelato truffle. It was so good that people who originally passed on dessert caved in once they tasted it.
Pros: cocktails, meat entrees, dessert, service
Cons: none
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