This an intimate, white tablecloth Italian restaurant that we selected for our wedding anniversary. Our festa all Italiana appetizer (prosciutto, salami, roasted peppers, coppa, eggplant, olives and hearts of palm) was excellent. For entrees we each ordered cappellaci con granchio in salsa bisque, which translates into mmm good, mmm good. Actually it was crab ravioli in a lobster bisque sauce and it was truly mmm good. We also shared a serving of Italian flan and pear in a Barolo sauce.
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