Maybe it's because we dined at Jardiniere on a Sunday. It may have been an ""off"" night. But the food was over-priced and I didn't even touch my entree. The wine was not to my taste at all, perhaps, just a poor recommendation from the sommelier. I just did not care for this over-priced gaudy restaurant.
Pros: Ambiance, Service
Cons: Food, Price
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