Lovely hostesses, pleasant atmosphere, but a surly waitress really spoiled the evening. For $150+ evening, I don't need extra attitude and snarky responses. I also didn't appreciate that all of our dishes came out at once leaving us with no room on the table, that's hardly the point of a tasting menu. I certainly wouldnt ever return to the restaurant with a client. Food was good; meats were oversalted, but the other dishes that I had (chicken liver crositin and squash) were very good. Wine list was fantastic. Dessert was excellent. It's a shame the service was so poor.
Pros: Atmosphere, Food, Wine
Cons: , Expense, Crowded
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