This restaurant has it's own oyster farms. I love my oysters raw and these oysters are the tastiest I have ever eaten, especially recommend the Myagi oysters. The staff is very courteous. My nine year old enjoys that food. So you can bring your kids. Make reservations for busy days, like weekends and holidays. Pricey, but well worth it.
Pros: Great food, courteous staff, best seafood in town
Cons: Not romantic, noisy at busy times, long wait if no reser
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