Ro's was always my second choice, before Tony's in Gastonia closed. Whenever, I go home, we have to make a stop by Ro's to have some REAL barbecue, since moving to Texas twenty plus years ago, I found that some people do not actually know what barbecue is, or that there is suppose to be slaw on the sandwich, and somewhere there should be some pork, not beef. I sure hope they stay in business, since my trips seem to be far and few. My family has even perfected freezing the sandwiches and getting them back to Texas, to enjoy a good meal.
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