This is the best steakhouse there is - hands down. The atmosphere is pubby and elegant, rich leather seating, white coated waiters that know their stuff, appear at the right time and have never heard of the terms, stuffy or pretentious. Steaks are first rate, lamb chops have a mint butter that is heavenly. Everything, including the a la carte vegetables, make each meal there a special occasion. The restaurant has it's share of friendly regulars, tourists tend to opt for the chain down the street. There is nothing there that is not cooked to perfection. The wine list is the best in town.
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